Now that I’m back from vacation, it’s time to tweak my rotation for summer. As you can see, I’m adding a grill night and opting for some more summer-type meals like pasta primavera.
I’m also working on my summer sides, which was the driving force behind my recent post on BBQ sides. I just love the relaxed feeling of summer and that extends to meals. It’s all about keeping it simple.
How’s your summer meal planning going? (more…)