Brown Crispy Rice Treats
Prep time
Cook time
Total time
  • ½ cup honey
  • ½ cup peanut butter or nut/seed butter of choice (I used sunflower seed butter)
  • 2 cups crispy brown rice cereal
  1. Place the honey and nut butter in a sauce pan over medium heat and mix until heated up, smoother and combined (do not cook). When done, set pan aside and add cereal and mix with a spatula. Press mixture in a 8X8 pan coated with cooking spray, or a 9X13 pan leaving room at the end. Let cool and cut into squares. Serve them the same day or freeze.
Recipe by Maryann Jacobsen at