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Maryann Jacobsen

Independent Author & Family Nutrition Expert

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Weekly Meal Plan: Monday September 13th

September 13, 2010

weekly meal plan
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Happy Monday!  I hope you all are enjoying the fall season.  The weather in San Diego has been perfect — cooler but not too cool.

The latest new meal we enjoyed was homemade macaroni and cheese. It was on the menu for Friday but due to a hectic day, I wasn’t able to put it in the oven until way too late (it takes an hour to cook).  I ended up feeding my kids something different in order to get them in bed on time.

So at almost 8 pm my husband and I sat down to an intimate macaroni and cheese dinner.  Because it was so late I didn’t even make the salad. But we did have it with some wine. Pathetic, huh?

I’m trying a couple of new recipes this week. I’m going to make a chicken pot pie stew in the slow cooker. I’m not a huge pot pie fan but this one looks interesting and it has lots of veggies in it.  I’m also going to move fish earlier in the week because I notice Fridays are unpredictable so fish doesn’t always happen.  And there’s a new spaghetti recipe thrown in there.

As always, see Org Junkie for meal plan ideas.

What’s Cooking This Week?

Monday: Mexican lasagna with guacamole

Tuesday: Baked salmon with sweet potatoes and parmesan asparagus

Wednesday: Chicken pot pie stew topped with biscuits and served with fruit

Thursday: Leftover/will make some beans to make sure we get beans twice this week

Friday: Spaghetti with meat sauce, bread, and green salad

Challenges — Packing Lunches Kids Will Eat

I think that by now most kids are back in school. If you missed it, last week Foodie-isms ran its Lunch Box Love Series.  I wrote the intro about nutrition and there were plenty of awesome food ideas for packed lunches.

Now that I’ve started making lunches for my daughter, I see the dilemma parents face.  You can get all the lunch ideas in the world but that doesn’t mean your child will eat it.  I see how easy it is to pack only what your kid is likely to eat.

So far the only main entree my preschooler will eat is an everything bagel with cream cheese.  She did such a good job eating the first time I sent it that the teacher made a point to say I had a “good eater” and described how she attacked the bagel.

Do I continue to only make that for her?

Yes and no.  I think it’s important to provide kids with foods they like but it’s also important to expose them to a variety.  So last week it was bagels with cream cheese and this week it will be a turkey sandwich.  I’ll make sure there are plenty of sides she likes such as fruit, whole-grain crackers, cheese, and veggies for dipping.

I know she’ll ask me for the bagel and I’ll tell her that she’ll get it again soon but that we “don’t eat the same food all the time.”

News — Sleep and Weight

Tomorrow Little Stomaks is hosting a blogging carnival for childhood obesity by rounding up bloggers to provide tips on the topic.

Most of the talk about obesity typically centers around eating and exercise.  But lately, the news has been reporting another contributing factor: sleep.

Back in March, a study published in Pediatrics revealed that preschoolers who participating in regular routines such as adequate sleep, less than 2 hours of screen time, and eating dinner with their family were 40% less likely to become obese.

A study published in the September issue of Archives of Pediatric and Adolescent Medicine showed that children under 5 who got less than 10 hours of sleep at night were twice as likely to become obese than kids who got 10 or more hours. And another recent study in the journal Sleep found that teens getting less than 8 hours of sleep at night ate more fatty foods and snacked more than kids who got more slumber.

There are many theories as to why a lack of sleep is associated with higher weights which I discuss in my first parenting tip.  Some scientists believe it disrupts hunger hormones making people hungrier.  Being tired also makes “using food to get through the day” more attractive.  And who feels like exercising –or exerting much energy — when they are tired?

I think a lot of this has to do with routine and structure.  Everyone always says that kids thrive on structure, but don’t we all.  Having regular meals, going to bed around the same time, and setting aside time to be active is all part of good self-care.

So tell me. Does your family have routines and structure?  Is sleep an important part of that?

Have a great week!

Want to create your own dinner rotation? Get step-by-step help in Maryann’s book The Family Dinner Solution.

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Categories: Example Dinner Rotation & Meal Plans, Family Meal Planning & Recipes 6 Comments

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Comments

  1. Jodi says

    September 13, 2010 at 8:00 am

    I am a huge fan of sleep and structure for my kids. We had to accept early on that we were the “weird” parents who would leave functions early so our kids could get to bed at a decent time or that I would put their need for a nap over meeting for a play date. We do our best to feed them well and make good choices for them and making sure they get the sleep their bodies need is a big part of that.

    Reply
    • Maryann Tomovich Jacobsen, MS, RD says

      September 13, 2010 at 12:59 pm

      Jodi — we are the same way. We keep out kids on a regular sleep schedule. Sometimes people don’t understand why we work everything around their sleep but we know that it’s not only good for them but good for us.

      Reply
  2. SnoWhite says

    September 13, 2010 at 8:18 am

    looks like a great week! We’re aiming for a pot-pie this week — but the stew idea sounds fun.

    Reply
  3. FoodontheTable says

    September 13, 2010 at 10:38 am

    Great week planned! I really like the mexican lasagna idea… I can’t wait to try it.

    Reply
    • Maryann Tomovich Jacobsen, MS, RD says

      September 13, 2010 at 1:02 pm

      Let me know how it turns out!

      Reply
  4. AKeo says

    September 13, 2010 at 5:18 pm

    I have often referred to myself as the “nap nazi” when it comes to my son. And yes, we have a pretty strict routine and schedule that centers around my son. Even through nap and night time struggles, we maintained it as best we could. The routine for food and snacks has also helped. He doesn’t beg for food because he is fed meals and snacks at the exact same time every day (+/- a few minutes).
    My husband and I very greatly value our sleep and always have. As long as we’ve been married, we go to bed by 10 on the weekdays. Before kids, weekends were different. Since my son – we definitely go to bed earlier on weekends too!
    I grew up with bed times and we ate breakfast and dinner as a family EVERY day of the week. I’ve been raised with family-wide structure and routine and continue to thrive on it. Plus I feel like if the parents stick to good patterns and habits, they set a good example for their children.

    Reply

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